New Research Calls for Improved Nutrition and Safety Standards in Food Donations
- Fruitfull Inc.
- Mar 5, 2024
- 1 min read
Key Takeaway: A Curtin University study of food donations to Foodbank WA revealed that while 96% met safety standards, most donated items were nutritionally poor, highlighting a need for stricter regulations and better quality donations, especially from supermarkets.
Fruitfull Inc.'s Impact: Fruitfull Inc. can play a vital role by prioritizing the collection and distribution of fresh, nutritious produce from local markets to food banks and community programs. By implementing quality control measures and collaborating with food donors, Fruitfull can ensure that vulnerable populations receive healthier food options, ultimately enhancing their well-being and addressing food insecurity effectively.




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